This Vacancy has closed.
Teacher of Food Preparation and Nutrition - Blessed Hugh Faringdon School
  • Employer: Reading Borough Council
  • Reference: SCH/22/219995
  • Published: Fri 18/11/2022, 14:09 PM
  • Closing on: Tue 13/12/2022, 23:08 PM
  • Working Pattern: Full Time
  • Hours: 32.5 hours per week
  • Salary: £28,000 - £43,685 - £1,000 “Golden Hello”
  • DBS Check: Enhanced
  • Location: Blessed Hugh Faringdon Catholic School, Berkshire

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Teacher of Food Preparation and Nutrition - Blessed Hugh Faringdon School

Part time considered

Required As soon as possible/January 2023


We are seeking to appoint an enthusiastic and forward-thinking Teacher of Food and Nutrition to join our experienced department. As a teacher at BHFCS, you must be an excellent classroom practitioner dedicated to seeing every pupil achieve their maximum potential. 

If you are looking for a school that will help you to grow, inspire and develop, this may be the role for you.

What we are looking for:

· A professional who is forward thinking and capable of inspiring students through their passion for their subject

· A successful teacher who believes in bringing out the best in every student and who believes in the potential of all

· A team player who will work alongside the strong department to continually evaluate and improve their quality of teaching and learning

· An individual who has the resolve to make a real difference to the lives of pupils.

· Applications are welcome from ECTs/NQTs, from more experienced colleagues who are looking for a change or someone considering returning to teaching where you will be fully supported


Why choose our school?

· Join a highly successful school that has an exceptional track record for training teachers

· We offer excellent opportunities for professional development and a bespoke programme of support and training based on individual needs

· Small A level classes ensuring high quality of teaching and progress at Key Stage 5

· £1,000 Golden Hello to welcome you to our team

· A unique ethos due to our Catholic identity with students at the heart of all that we do


The successful candidate will need to be able to teach Food Preparation and Nutrition at Key Stages 3,4 & 5 as well as some Product Design at Key Stage 3.


This is an ideal opportunity for someone who wishes to develop in a dynamic environment where strong professional relationships exist.

We are part of the PiXL group of schools, whose aim is to promote student achievement through academic success. 

It’s an exciting time to join our friendly, supportive and dedicated staff.

An application form can be downloaded from our website: 


Further information can also be obtained from Karyn Stiles, HR Officer – 


Closing date: Tuesday 13th December 2022

Applications considered upon receipt. Interviews will be organised as and when applications are received. 

The School reserves the right to interview and appoint before the closing date.

The school is committed to safeguarding and promoting the welfare and safety of children and young people and expects all staff to share this commitment. This post is subject to a satisfactory Disclosure and Barring Service check.